Dupont Dinner
Dinner tonight came entirely from the Dupont Circle Farmer's Market.
Whole Spelt and Oat Pasta - Smith Meadows Kitchen;
Roasted Baby Beets and Scallions (sorry - can't remember which farm);
Beet greens
Cabra La Mancha Cheese - Firefly Farms;
Finished the meal with Meyer Lemon Vodka Sorbetto from Dolcezza Artisanal Gelato