new icn messageflickr-free-ic3d pan white
Pork Loin rubbed with Lemon-Thyme and Lavender, served on top of baby carrots, fennel and yukon potatoes. Herbed Greek Yogurt Sauce. | by Special*Dark
Back to photostream
John Herschell By: John Herschell

Pork Loin rubbed with Lemon-Thyme and Lavender, served on top of baby carrots, fennel and yukon potatoes. Herbed Greek Yogurt Sauce.

715 views
0 faves
1 comment
Taken on April 29, 2010
Some rights reserved