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Roasted Tri-Tip with a Baby Heirloom Tomato Salsa served with a Sweet Plantain Mash and Coconut Macadamia Rice | by Special*Dark

Roasted Tri-Tip with a Baby Heirloom Tomato Salsa served with a Sweet Plantain Mash and Coconut Macadamia Rice | by Special*Dark

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John Herschell By: John Herschell

Roasted Tri-Tip with a Baby Heirloom Tomato Salsa served with a Sweet Plantain Mash and Coconut Macadamia Rice

blog: allthingschill.com

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Taken on September 5, 2007

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