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chili

2 large red bell peppers

2 large green bell peppers

1 large yellow-skinned onion

4 cloves garlic

2 cayenne peppers

1 can red beans

1 can black beans

1 can chick peas

1 can refried beans

32 oz crushed tomatoes

1 large tomato

2 tablespoons chili powder

1 tablespoon cumin

1 tablespoon Texas Pete hot sauce

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Taken on October 31, 2005