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Cannoli!

Crispy, flaky fried pastry shell filled with creamy, light as air, rich as sin ricotta cheese. Topped with a dusting of powdered sugar and you have yourself a minute or two or decadence ahead of you.

 

I was not disappointed by Mike's Pastry. Then again, it's been forever since I've had a cannoli.

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Taken on July 20, 2008