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Gluten-Free Oat Hazelnut Banana Muffins | by oonhs
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Gluten-Free Oat Hazelnut Banana Muffins

Ingredients

7.4 oz (210 g) gluten-free oat-hazelnut flour mix*

1 tsp baking powder

1 tsp baking soda

1/2 tsp salt

1/3 cup sugar

4 medium ripe bananas

1 egg

1/4 cup milk

1/3 cup (75 g) melted butter

 

Recipe: www.dietplan-101.com/gluten-free-oat-hazelnut-banana-muff...

Video: youtu.be/AUplQ_nM4Pc

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Taken on October 17, 2014