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"Tosti" of French munster cheese

with rucola, Parma ham, duck liver curls and reduction of Gewürztraminer wine

 

Seasonal Specials January 15th - January 28th

Week 03-04 2016

 

All recipes, creation & plating by Chef Erwin Husken

All photography by Kenneth Theysen l Timeless-Pixx Aruba

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Taken on January 14, 2016