Squid

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    Ah, so continues my love affair with squid! I could not find the finely shredded squid at my local Asian market, so I had to use this larger version. It was a little too chewy because of this, but I still enjoyed it immensely!

    1. maangchi 47 months ago | reply

      "It was a little too chewy.." : ) You did a good job!
      The recipe is here:
      www.maangchi.com/recipe/ojingeochae-muchim

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