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Thai Seafood Ragout at Greens of Whitby | by thefoodplace.co.uk
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Thai Seafood Ragout at Greens of Whitby

Green’s Thai Seafood Ragout:- Scallops, Mussels, Tiger Prawns and Salmon cooked with Coconut Milk, Lime Leaves and Red Thai Curry.

 

Greens in Whitby

 

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Taken on June 10, 2010