Peach Chamomille Mousse Cakes

Different plating.


Recipe and story on Tartelette

  • jakza 6y

    aiaiaiai queria cozinhar e fotografar assim.
  • David Arvy 6y

    Todo está excelente aquí. Los postres se ven hermosos y deliciosos. La composición tanto fotográfica como física está muy linda.
    Excelente foto :)
  • mwhammer 6y

    i saw the other and it stole my heart. :) this is nice, but you don't get as rich a sense of the delicate elements and the overall harmony in this precious dessert (!). that foreground napkin cloth steals some of the attention.

    Food Photography Club. This comment was made in the Food Photography Club, the place for in depth discussions on food photography and critique.
  • Maribel 6y

    truly yummy looking

  • Kimberly Hosey 6y

    Nice shot! I love the DOF. Well done!
  • Simone van den Berg 6y

    I always marvel at your decorating skills and this is no exception. Beautiful! I have to agree with Melina that I think the other version is stronger then this one, while it is still lovely... :)
  • Helene 6y


    Simone van den Berg

    Thank you guys for the feedback. I admit I like both almost equally. I was trying to play with ruffled edges and something different than "the trinity" but I can see where the napkin would distract the eyes.
    I guess the plating is strong enough to stand on its own...which is good pastry wise!!
  • isipanini 6y

    i love this plating!
  • mohini patel glanz 6y

    so delicate and remarkably made with all the colors & layers. i have a chamomille plant and the fresh flowers are so beautiful...i'll post some shots.
  • Gabriella 5y

    Hi, I'm an admin for a group called Mini Cakes & Petit Fours, and we'd love to have this added to the group!
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Taken on June 8, 2009
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