Persimmons

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    Recipe and story on Tartelette

    AlexEdg, michelle | une-deux senses, and 1 other people added this photo to their favorites.

    1. LizNoVeggieGirl 66 months ago | reply

      Never eaten one before...

    2. sweet_tooth2008 66 months ago | reply

      i love this fruit !

    3. Thorsten (TK) 66 months ago | reply

      Nice color setting and I like the different "stages" you show here. Maybe the distribution of elements could be a bit more randomly. Maybe you could have cropped some of the pieces more?

      Reviewed for Food Photography Club

    4. skrockodile (www.cookbookcatchall.blogspot.com) 66 months ago | reply

      I have never eaten this either! Agree with Thorsten's thoughts. Wonder if you tried this without the cheesecloth? I would love to see these directly on the planked table below or on a solid colorful paper - say purple - would be a different idea than what you have, but a color or texture that really sets of the fruit (color or idea) might be nice too

    5. Melinda ^..^ 66 months ago | reply

      one of my favorite!!!

    6. TerrieCooper [deleted] 66 months ago | reply

      This is so simple and beautiful. I just got a Rebel and hope at some point to be able to get these kind of results.

    7. AlexEdg 66 months ago | reply

      Hi, I'm an admin for a group called AllEdges Still Life, and we'd love to have this added to the group!

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