Toady I had a strange craving for kimchi and pancakes so instead of making both and it taking some time I decided to kill two birds with one stone (BTW I'm not an animal killer! LOL) and make my first batch of kimchi pancakes. I used the mak kimchi I made and they turned out great. I gave one to my mother, who when I told her I was making kimchi pancakes thought they would be spicy because of the kimchi itself. SHE WAS WRONG AND I WON!!! YAY!!!!! I'll definitely be making these again.
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