Spicy Chicken Alfredo
That's not really this dish's name.
It's more, "Spicy bacon-chicken Alfredo with green-chili-cilantro marinara sauce and avocado." For recipe details and a few more photos, click here.
Start with cooking bacon and chicken in a skillet. Set aside and deglaze with heavy whipping cream to start the Alfredo sauce. Add paprika, cyan pepper, garlic, Romano, and Parmesan cheese, then simmer until desired consistency.
In another pot, prepare a sauce of Roma tomatoes, diced red onion, garlic, diced green chili, and cilantro.
Toss Alfredo sauce with bacon, chicken, and fettuccine noodles, and serve with a garnish of one half avocado.
Very. Very. Good.