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Boston Cream Pie Cake Pops...

Yellow cake pops filled with pastry cream and coated in white chocolate then semisweet chocolate. Delicious and a fun party food, but I think for taste I prefer the classic cake =).


By the way, does the color balance look too yellow? The fabric is actually a tan color. Kinda wish I'd picked a cooler background...


Story and recipe on my blog.

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Taken on April 15, 2011