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Morning pickings

Eggplant, okra, green peppers, chili peppers, shishito and myoga.

 

The myoga grow wild in our yard. Myoga tastes slightly like leeks and tastes great on tofu or in salads.

 

The rest of the stuff is from our garden... tail end of the summer harvest. Planting winter harvest stuff now.

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Taken on October 21, 2007