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Scallops ceviche with coconut ginger and serrano chile | by stu_spivack

Scallops ceviche with coconut ginger and serrano chile | by stu_spivack

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stu_spivack By: stu_spivack

Scallops ceviche with coconut ginger and serrano chile

Presented by Aaron Sanchez, chef at Paladar and Centrico in New York

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Taken on May 4, 2000

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