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Lemon Cup Cakes | by StuartWebster
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Lemon Cup Cakes

Cup Cakes baked by my wife for her local coffe morning with the other mums from school.


And some for me :)


Recipe makes 12


110g unsalted butter

225g golden caster sugar

2 large free range eggs

150g self raising flor

125g palin flour

90ml semi skimmed milk

2 tbl freshly squeezed lemon juice

1 tbl sour cream

grated zest of 1 lemon




110g unsalted butter

2 tbl freshly squeezed lemon juice

grated wax of 2 unwaxed lemons

500g icing sugar

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Taken on January 24, 2010