Mini Red Bean Trifles
Modeled after the beloved Taiwanese shaved ice dessert.

Components:
1) Almond cake layer
2) Milk tea to soak the cake
3) Red bean
4) Sweetened condensed milk custard
5) Whipped cream

The first version is more like "layered cake in a glass" and the second is more an "English trifle" style. You can also make one large cake/trifle and then serve portions from that.

Enjoy!
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