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Swiss-chard gnudi with Hazan's onion-butter-tomato sauce - duo 2 | by RecipeTaster
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Swiss-chard gnudi with Hazan's onion-butter-tomato sauce - duo 2

Earthy swiss chard makes for the base of this gnudi. Enriched with prosciutto, ricotta and almonds this satisfying gnocchi-like creation are served with a classic from Marcella Hazan's repertoire: her onion-butter-tomato sauce.

Head to my blog for the recipe: recipetaster.blogspot.de/2012/05/swiss-chard-and-almonds-... .

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Taken on May 20, 2012