Black Eyed Peas
New Year's Day 2009
I cooked these "Ranch Gordo" style in the Chamba. Sautéed shallots, celery, and carrot in olive oil, added the peas with their soaking liquid, brought to a boil, and simmered until tender.
New Year's Day 2009
I cooked these "Ranch Gordo" style in the Chamba. Sautéed shallots, celery, and carrot in olive oil, added the peas with their soaking liquid, brought to a boil, and simmered until tender.