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Amuse bouches - sardines and saor, tomato cake with tomato gelee, beet root bread | by thewanderingeater
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Amuse bouches - sardines and saor, tomato cake with tomato gelee, beet root bread

Ristorante Berton

Via Mike Bongiorno, 13,

20124 Milano MI, Italy

Phone: +39 02 6707 5801

 

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© 2018 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.

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Taken on December 4, 2018