Kalakukko
The traditional way to serve kalakukko, so I have been told, is to slice a divot off of the top, and start carving away in circles from the center to the edges. That stuff on top is heaps of bacon.
The traditional way to serve kalakukko, so I have been told, is to slice a divot off of the top, and start carving away in circles from the center to the edges. That stuff on top is heaps of bacon.