Doshirak (Korean lunchbox)

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    Foof n Boof, Louelt1, and 4 other people added this photo to their favorites.

    1. maangchi 38 months ago | reply

      I made kimbap and a few side dishes yesterday when i was interviewed by Jacob from New York Daily News.
      Kimbap filling is made with beef, carrot, spinach, yellow pickled radish, and crab stick. I have not posted this authentic style kimbap recipe on my website yet but you can check out my other kimbap recipe here: www.maangchi.com/recipe/kimbap

      Spinach side dish, egg side dish, and the seasoned dried squid recipes are on my website.
      Seasoned dried squid recipe is here: www.maangchi.com/recipe/ojingeochae-muchim

    2. VB/VB38 38 months ago | reply

      Ohhhhhhhhh..... can i hv some, pls!??!!!

    3. maangchi 38 months ago | reply

      hoho, I'm sure you can make all of these dishes.

    4. sun-hee 38 months ago | reply

      Just seeing this makes me want to reeeeeeeeeeeeeally dig in, I almost hit the computer screen with my chopsticks!!! hhaah

    5. Foof n Boof 38 months ago | reply

      I could eat that 3 times a day ... forever!!! Yum!!

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