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Ravi Jolly's spicy soft tofu stew (soondubu jjigae)

yummy soft tofu stew!

The recipe:

www.maangchi.com/recipe/soondubu-jjigae

 

Ravi says, "I bought some glazed korean bowls this weekend and tried to practice your recipes. my two favorites: bibimbap and sundubu jigae. They tasted better in the sizzling glazed pots -- just like a restaurant!"

 

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Taken on December 21, 2010