Fiona's ojingeojeot (fermented squid)

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    1. maangchi 52 months ago | reply

      Fiona joined 1 month fermented squid project. Yummy! Read what she says,
      www.maangchi.com/blog/readers-ojingeojeot

    2. jnodenhong 52 months ago | reply

      why does this look so light??

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