Irene Loi's spicy stir fired pork

    Newer Older

    Irene says, "I made doejibugogi last Sat and I love how the taste of perilla leaf enhanced the whole taste sensation. So simple to make but ohhhh so good!!!"
    Beautiful presentation!

    The recipe is here:

    1. schnitzle 95 months ago | reply

      Oh that looks sooo good! Can I have some Irene? ;)

    2. maangchi 95 months ago | reply

      Irene will be happy to hear that! Thank you!

    keyboard shortcuts: previous photo next photo L view in light box F favorite < scroll film strip left > scroll film strip right ? show all shortcuts