Speedy roast pork lunch

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    This was a super-fast bento (less than 10 minutes to pack). I steamed the broccoli and kabocha squash in a microwave mini steamer, dropped in a foil cup of leftover frozen spaghetti, nuked leftover roast pork, and plugged the gaps with grape tomatoes and blueberries.

    ♫ bunnychan εїз, and 17 other people added this photo to their favorites.

    1. pkoceres 110 months ago | reply

      Freezing the spaghetti is such a good idea! :) Lovely bento

    2. Biggie* 110 months ago | reply

      Hey, coming from you that means a lot! Your bentos are just gorgeous.

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