• my mom definitely cooks with a number of these pots... - katie g*
  • Yes, Calphalon...love them!

Tinga poblana de pollo

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In honor of 5 de mayo, which commemorates the Battle of Puebla, I made a favorite dish from Puebla state: tinga poblana.

Recipe

I actually made the recipe from the 1965 book The Complete Book of Mexican Cooking but I can't find that one online. It turned out perfect.

fher_citox, JaulaDeArdilla, and 1 other people added this photo to their favorites.

  1. fher_citox 119 months ago | reply

    Si sabe como se ve...
    ¡Que delicia!!!!!!!!!!!!!!!

  2. Jen SFO-BCN 119 months ago | reply

    Como dicen por ahí, estaba de "no mames"!

  3. Ramon2002 119 months ago | reply

    It looks delicious. :-)

  4. Ally123 119 months ago | reply

    menuda pinta tiene!

  5. elhalo 119 months ago | reply

    that tinga is tingon!!! :)

  6. katie g* 119 months ago | reply

    qué rrrrrrica! nunco lo he probado pero ahora me están entrando unas ganas terribles... muy guapa la foto.

  7. cassy sf 118 months ago | reply

    tangy i bet

  8. Jen SFO-BCN 118 months ago | reply

    thanks guys!

    yes, it was the perfect combo of spicy, sweet and tangy.

  9. FireandWater7777 87 months ago | reply

    Hi, I'm an admin for a group called CITY OF GOLD, and we'd love to have this added to the group!

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