new icn messageflickr-free-ic3d pan white
Royal Wedding Cake | Lemon Sponge Cake, with elderflower syrup and Lemon Curd Filling and Swiss Meringue Buttercream Icing decorated with fresh Peonies | by letizia.lorenzetti
Back to photostream

Royal Wedding Cake | Lemon Sponge Cake, with elderflower syrup and Lemon Curd Filling and Swiss Meringue Buttercream Icing decorated with fresh Peonies

Royal Wedding Cake inspired by the wedding Cake made by Claire Ptak, Violet Bakery London, for the royal wedding of Prince Harry and Meghan Markel, Mai 2018

Rezept auf: machetwas.blogspot.com/2018/05/the-royal-wedding-cake.html

374 views
0 faves
0 comments
Taken on May 25, 2018