Sexton Quality Foods Relish Tray Ad 1956

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    Preserved watermelon rind? That's a new one.

    1. Tiki Lisa 51 months ago | reply

      WHAT is sweet chow chow? Southerners, please advise. And why is it important that the olives be "enormous" and "colossal"? That said, I've always wondered what to put in my dishes like this one, and now I know! But where am I going to find that watermelon rind?

    2. gimme a pabst 48 months ago | reply

      Pickled watermelon rind is super sweet, but very tasty in small amounts. It's pretty common down here in the south.

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