Scottish seaweed. It's packed with vitamins A, C, E, S, K, G and B12. This photo has about 6 different varieties of seaweed, all have a different texture and taste and all are edible. I was driving home from a visit to the West Highlands and just had to stop to photograph the beautiful seaweed at Ardelve Point where Loch Long meets Loch Duich. There's some other interesting sights near this place, for example, the lobster pots on the pier make an great photo. There was a whole lot of tourists on the opposite shore also admiring the seaweed - at least I think that's what they were looking at - tourists can be strange and easily distracted by more normal things that we, Scots, leave littering the countryside.