(69/365) :: Cooking spree!
I'm so excited, I got our first CSA box today! Everything looks so good, I can't wait to try it all.
I just hope I don't let anything go to waste.
The only thing is ... how am I supposed to cook / eat some of these things? I've never used cauliflower before, and the only way I've heard of it being used is grilled with bechamel ... which isn't exactly a light dish. As for kale ... I hadn't even heard about it before today!! I also have squash, and I need other ideas other than my usual squash cream-soup, which I have just made.
Suggestions and recipes, please?
And keeping on with the subject of food and cooking, tonight I made shepherd's pie. For the first time. It was AMAZING. I'm specially proud of it, because I was not really following a recipe, just a couple of general ideas I picked up from zapping through Food network the other day, and then I just made up the rest.
And the best part? There's still half of it left, so I get to eat it again tomorrow :-)
Oh yeah, and we also grilled some corn, just because we couldn't really figure out other ways to cook it.