porcupine_meatballs
Chip's cousin brought this dish to us! Her meatballs fell apart but this what it's supposed to look like.
PORCUPINE MEATBALLS
1 lb. ground beef
1/2 c. uncooked rice
1/4 onion, chopped fine
1/2 slice white bread
1 can tomato soup
Salt & seasoning salt, to taste
Take 1/2 slice white bread, add 1/2 cup cold water and mix. Add to meat, seasoning, onion and rice. Form into meatballs and place into ungreased, covered electric fry pan or heavy fry pan.
Cover with 1 can tomato soup and 1 can of water which have been mixed together.
Place cover on skillet or fry pan. Cook on medium heat (just so tomato juice lightly boils) until rice pops out like a porcupine. Can also be placed in heavy pan in 350 degree oven (covered) until rice pops out.
Stop by my Squidoo lens at www.squidoo.com/DinnerRecipesTonight to see other great recipes