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Seafood Compilation - Red Ochre, Cairns

Seafood Compilation - Red Ochre, Cairns. Looks good, but the flavours tended to overpower the ingredients. Not quite up to Melbourne standards despite the price, $33 for this main. $21, entree.

 

Top Row: Yellow Fin Tuna Tartare, Tempura Local Prawns

 

Sauces: err... we couldn't really decide which was which, but we think it was Ponzu dressing, ginger and wild lime glaze and soy sauce.

 

bottom row: sand crab and avocado salad, more tempura prawns.

 

right: Seared Queensland scallops with pineapple and chilli salsa.

 

Ochre Restaurant & Catering

(07) 4051 0100

43 Shields St

Cairns QLD 4870

www.ochrerestaurant.com.au/

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Taken on January 1, 2006