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Anatra arrosto con brodo d'arancio sanguinella ed amarena - Crisp roasted duckling with blood orange sauce and amarena cherries - Tutto Bene

Anatra arrosto con brodo d'arancio sanguinella ed amarena - Crisp roasted duckling with blood orange sauce and amarena cherries - Tutto Bene AUD29.50

 

Very flavoursome duck! and yes, the skin was indeed crispy! I liked the blood orange sauce, not too sweet, not too sour. The fragrance from the amarena cherries were very floral, but was too reminiscent of cough syrup to Julia! :P

 

- Risotto of Blue Swimmer Crab with Tomato and Basil

- Crisp roasted duckling with blood orange sauce and amarena cherries

- Red and white witlof with slow baked onion

- Classic Italian Potatoes

 

Tutto Bene

M28 Southgate Ave Southbank 3006

(03) 9696 3334

tuttobene.com.au/

 

Tutto Bene by Jane Faulkner, The Age, October 10, 2005

 

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Taken on March 7, 2007