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Raw - Steamed Barramundi with Minced Ginger and Chinese Celery | by avlxyz
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Raw - Steamed Barramundi with Minced Ginger and Chinese Celery

蒸盲曹鱼 Steamed barramundi with a paste of 姜茸 minced ginger and 芹菜 Chinese celery, with a bit of spring onion, lemon zest and Kaffir Lime leaf to liven things up a little.

The paste had a good ginger zing with a warm flavour. The lemon zest and Kaffir Lime leaf were happy to stay in the background. I think I could have used more Chinese celery.

 

paste ingredients:

- 姜茸 minced ginger - 3 cm piece

- 芹菜 Chinese celery - 3 or 4 stalks

- 柠檬皮 lemon Zest - 1 or 2 teaspoons

- 青葱 spring onion - 1 stalk

- 大风柑叶 kaffir lime leaf - 1 small leaf

 

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Taken on November 17, 2009