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Satay Gai chicken - Chat Thai, Haymarket AUD2.50 each

We start with the pork skewers and satay chicken. While the pork skewers had a wonderful marinade of lemongrass, the satay chicken was rather tame with most turmeric giving it a jaundiced yellow. Just as well it was served with a chunky peanut satay sauce with creamy coconut milk, but even that was lacking in spice.

 

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Authentic Thai restaurant in Sydney staffed by authentic Thai chefs.

 

Chat Thai Haymarket

20 Campbell Street, Haymarket

+61292111808

Lunch: 10am-5pm, Dinner: 5pm-10pm, Supper: 9.30-2am

www.chatthai.com.au/

 

Also in Randwick, Manly and The Galeries Victoria food court.

 

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Taken on August 1, 2009