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粉蒸肉饭 Bamboo Steamer Steamed Pork on Rice - 沧浪亭 Shanghai Noodle

粉蒸肉饭 Bamboo Steamer Steamed Pork on Rice - 沧浪亭 Shanghai Noodle AUD8.80

 

The tender pork belly slices must have been stewed and then coated with tiny chewy starchy granules and then steamed. The literal translation of 粉蒸肉 is steamed pork with "powder". I don't know what that "powder" is though, but I like the texture! :)

 

沧浪亭 Shanghai Dumpling & Noodle Restaurant

Tattersalls La Melbourne 3000

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Taken on April 9, 2008