One of these days I'll need to go to Shanghai
and try these. The sheen on the skin of the
bun is making my mouth water.
Posted 23 months ago.
( permalink
)
there is no meat filling inside. just soup,
with little bits of crab and crab roe. i
don't think you are supposed to eat the skin
but omg so hot and steamy it burned my mouth.
Posted 23 months ago.
( permalink
)
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zhaoshouren
says:
One of these days I'll need to go to Shanghai and try these. The sheen on the skin of the bun is making my mouth water.
Posted 23 months ago. ( permalink )