Pain au Raisin, Almond and Pear Danish (Almond Cream, Vanilla-Roasted Pear), and "Tebirke" (Classic Danish with Almond Paste and Poppyseed).
Bien Cuit
New York, New York
(July 18, 2012)
the ulterior epicure | Twitter | Facebook | Bonjwing Photography
Nate Castro, hmmngbrd, and llacigart added this photo to their favorites.
musicjess 10 months ago | reply
Holy crap, those look incredible! I'm going to have to get out there soon. Though I find it hard to part with fulfilling my embarrassingly frequent Dominique Ansel addiction cravings....