garlic stuffed roasted tofu

    Comments and faves

    1. knitgirl (66 months ago | reply)

      oh yum....recipe?

    2. AsstroGirl (66 months ago | reply)

      Wow. That looks delicious.

    3. tofu666 (66 months ago | reply)

      it's not much of a "recipe"

      1. Roast a head of garlic -- cut off the very top, add a little olive oil, salt, pepper. Either make a foil pouch, or use a garlic roaster -- 400F for 45 minutes or so.

      2. Cut a slit in the middle of a tofu cutlet and pan fry until golden. Splash with 1 tbs. tamari at the very end.

      3. Smush (the technical term) the garlic into a paste, insert into the slit in the tofu.

      4. Place the tofu on a sheet pan in a 350F oven for 20 minutes.

      5. Eat ;)

    4. knitgirl (66 months ago | reply)

      ooooh....thanks......

      I expect to be lurking on your site more!

    5. ruby red vegan (66 months ago | reply)

      this looks soooo good. ahh, the joys of beautiful and golden tofu. (it looks like french toast sticks here, yum!)

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