Grilled Eggplant Ravioli with Shiitake Mushrooms
Adapted from Jean-Georges Vongerichten. We subbed shiitake mushrooms for the bacon called for in the recipe. And just sealed the wonton wrappers with cornstarch slurry.
veganmenu.blogspot.com/2007/10/grilled-eggplant-ravioli-w...
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girlwonderful 69 months ago | reply
These look light and super yummy!