Dessert

Dessert

Chino’s Dessert Platter for two: Green Tea Crème Brulee Plum Tart Tatin Vanilla ice cream, passion fruit sorbet, lychee sorbet, mango sorbet

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Uploaded on Jan 3, 2010

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Cocktail

Cocktail

Dragon Fly: Ketel One citron vodka and sake zested with fresh chillies, calmed with lychees and vanilla

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Uploaded on Jan 3, 2010

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Main

Main

Black cod with spicy miso

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Uploaded on Jan 3, 2010

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Main

Main

Char - grilled sirloin steak served on hot rocks with wasabi ponzu sauce

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Uploaded on Jan 3, 2010

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Starter

Starter

Red miso soup with tofu, spring onion, wakame & nameko

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Uploaded on Jan 3, 2010

0 comments

Tempura

Tempura

Black cod tempura with lemon jelly and passion fruit sorbet

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Uploaded on Jan 3, 2010

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Sashimi

Sashimi

Sashimi set 2: salmon, tuna toro, mackerel, prawns, yellowtail (hamachi)

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Uploaded on Jan 3, 2010

7 notes / 0 comments

Dim Sum

Dim Sum

Mushroom spring rolls with truffle sour cream

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Uploaded on Jan 3, 2010

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Starter

Starter

Grilled scallops with yuzu aioli and wasabi peas

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Uploaded on Jan 3, 2010

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Cocktails

Cocktails

Latino Mule: Matusalem Platino rum shaken with drunken raisins and fresh limes, topped...

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Uploaded on Jan 3, 2010

2 notes / 0 comments

Desserts

Desserts

Grande Assiette of Desserts: Classic apple crumble Iced Coffee Parfait, Sablé of...

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Uploaded on Jan 1, 2010

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Main

Main

Fillet of Cod, Roast Artichoke, Truffle Risotto, Wild Mushrooms, Light Parsley Jus

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Uploaded on Jan 1, 2010

0 comments

Main

Main

Steamed Sea Bass, Buttered Noodles, Nage of Shellfish, Basil Cream

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Uploaded on Jan 1, 2010

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Starter

Starter

Ravioli of Chorizo & Pea with Seared Foie Gras

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Uploaded on Jan 1, 2010

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Starter

Starter

Roast Sea Scallops, Cauliflower Purée, Vanilla Dressing

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Uploaded on Jan 1, 2010

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Dessert

Dessert

Lemon Souffle

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Uploaded on Jan 1, 2010

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Dessert

Dessert

Ginger ice cream with poached pears

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Uploaded on Jan 1, 2010

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Main

Main

Roast pork with pomme puree in a sage jus

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Uploaded on Jan 1, 2010

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