vegetarian pastry with spring greens

It looks a bit like a pasty but after much consideration I decided it's just a pastry. The filling is steamed kale, dandelion greens and green garlic, fresh dill and mint, and a little goats' milk feta cheese. Details here.

To take full advantage of Flickr, you should use a JavaScript-enabled browser and
install the latest version of the Macromedia Flash Player.

Would you like to comment?

[?]

	tiny banquet committee's photostream
		1,214 uploads

This photo also belongs to:

	cooked (Set)
		230 items

	I Ate This (Pool)
		0

	FOOD FROM ALL OVER THE WORLD (Pool)
		0

	Food food food! (Pool)
		0

	FOOD: I Cooked/ Made this! (Pool)
		0

	Home Cooked Meals (Pool)
		0

	For the love of Vegetarianism (Pool)
		0

	Word of Mouth (Pool)
		0

	FOOD!!! (Pool)
		0

	I'm A Food Blogger! (Pool)
		0

Additional Information

Some rights reserved Anyone can see this photo

Taken with a Canon PowerShot A620.
More properties
Taken on April 11, 2009
Viewed 90 times

Add to your map

Yay location removed

...

(Some formats are OK.)

Or, remove it from the map.

Go to the map

You	Sign in \| Create Your Free Account
Explore	Places \| Last 7 Days \| This Month \| Popular Tags \| The Commons \| Creative Commons \| Search
Help	Community Guidelines \| The Help Forum \| FAQ \| Sitemap \| Get Help

vegetarian pastry with spring greens

Would you like to comment?

Tags

Additional Information