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timkang's photostream |
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Charred Octopus; Fermented Black Bean - Pear Sauce Vierge, Ink - Miso Vinaigrette; Purple Basil
The black bean added a jja jjang myun taste to the dish; I liked it. The octopus was PERFECTLY soft and tender.
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Uploaded on Jan 26, 2011
Main course - Seared Yellowtail King Fish; Truffle Risotto, Spring Vegetables, Black Truffle Emulsion
This dish was the star of the night. I made sure we both got this dish, 'cuz I sure didn't want to share it. We both liked the sauce so much, we left the plates cleaner than a dishwasher would have left them.
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Uploaded on Jan 26, 2011
Dessert 1 - Black Sesame Panna Cotta and Pain de Genes, Sour Cherry Sphere, Shiso, Mandarin Sorbet
Look. Get this dish. It explodes in your mouth with flavor.
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Uploaded on Jan 26, 2011
Dessert course 2 - Gianduja Cream, Oregon Hazelnuts, Honey, Banana, Brown Butter Ice Cream
2011-01-05 - Le Bernardin -...
12 photos
64 views
2008-08-14-Umbr ella Test
3 photos
57 views
2010-08-07 - New Flash...
14 photos
21 views
2010-07-19 -...
8 photos
23 views
Rome
103 photos,
1 video
68 views
Greve in Chianti
58 photos
42 views
Florence
1 video
76 views
