TheTravelingVegetarian's photostream

Tacos with black beans, brown rice, Daiya vegan cheese, fresh local spinach, Trader Joe's salsa and Primm Springs Soysage

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Uploaded on Mar 28, 2010

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Nachos with Trader Joe's organic blue corn chips, Daiya vegan cheese, cauliflower, Primm Springs Soysage, black beans, black olives and avocado

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Uploaded on Mar 28, 2010

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My first Daiya vegan cheese purchased at a store in Nashville! Thank you, Lazzaroli's Pasta in Germantown.

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Uploaded on Mar 21, 2010

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My first unsupervised attempt at making Maki rolls using what I had on hand. Brown rice, carrot, avocado, cucumber, marinated daikon, and ginger.

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Uploaded on Mar 21, 2010

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Tofu scramble - Organic firm tofu, red cabbage, carrots, cauliflower, collard greens, broccoli, sundried tomatoes and lots of spices

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Uploaded on Mar 21, 2010

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Homemade salad with greens, cucumbers, avocado, Journey to Bliss raw foods, black olives

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Uploaded on Mar 21, 2010

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Vegan nachos with Teese at The Wild Cow in Nashville, TN

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Uploaded on Mar 21, 2010

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Vegan burrito at Nuvo Burrito in East Nashville, TN

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Uploaded on Mar 21, 2010

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Yet another Grilled Tofu Salad with Tahini dressing at The Wild Cow in Nashville, TN

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Uploaded on Mar 21, 2010

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Vegan Panna Cotta at Tayst in Nashville, TN. And yes, the cocktail in the background is vegan too. Some orangey-chocolatey thing. Delicious!

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Uploaded on Mar 21, 2010

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Bibimbap with tofu (minus the egg) at Korea House in Nashville, TN

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Uploaded on Mar 21, 2010

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Grilled Tofu Salad with tahini dressing at The Wild Cow, Nashville

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Uploaded on Mar 21, 2010

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Mexican tempeh special at The Wild Cow in Nashville, TN

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Uploaded on Mar 21, 2010

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Grilled tofu and rice special with side of cabbage at The Wild Cow in Nashville, TN

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Uploaded on Mar 21, 2010

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Very dark (sorry!) pic of Primm springs Soysage tacos (vegan version) at 12 South Taproom, Nashville, TN.

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Uploaded on Mar 21, 2010

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Yazoo Choco-Stout! Chocolate stout made with Olive & Sinclair cocoa nibs. They...

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Uploaded on Mar 21, 2010

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Vegan nachos - Homemade chips made from corn tortillas, refried beans, Primm Springs Soysage (hot), FYH vegan nacho cheese

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Uploaded on Mar 21, 2010

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Vegan red velvet cake at The Wild Cow in Nashville, TN

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Uploaded on Mar 21, 2010

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