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Making elderflower cordial | by elisabet.s
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Making elderflower cordial

Small batch of elderflower cordial

 

1 lemon (preferrably organic, washed and sliced)

15 heads of elderflower

500gr sugar

500ml water

17gr of citric acid

 

1. Boil water

2. Pour water on sugar

3. Stir until sugar has disolved

4. Add citric acid

5. Pour on elderflowers and sliced lemons

6. Leave in cool location for 3 days to infuse

7. Filter through muslin cloth

 

Use to flavour drinks, desserts, berries

Best stored in freezer

   

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Taken on June 12, 2010