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cold cuts with mint sauce
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Ricotta tart
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Uploaded on Aug 28, 2008
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Uploaded on Aug 28, 2008
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Salmon Carpaccio
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Torchon with cheese and walnut pear salad
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Uploaded on Aug 28, 2008
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Uploaded on Aug 28, 2008
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Empanada with cherry compote
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Jicama salad with mango coulis
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Uploaded on Aug 28, 2008
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Uploaded on Aug 28, 2008
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ClassOf 2008
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CIA_Graduate
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Uploaded on Jul 31, 2008
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Uploaded on Jul 31, 2008
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Garam Masala (Hot spice)
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Fruit punch with variations (Check http://sujithsez.blogspot.com)
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Uploaded on Jul 31, 2008
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Uploaded on Jul 31, 2008
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Chicken roulade with caramalized onion and jus lie
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Frog leg wth tomato garlic and White wine sauce with rice
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Uploaded on Jul 30, 2008
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Uploaded on Jul 30, 2008
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Double layered polenta with hash brown potato
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Biscuit with gravy and grilled ham
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Uploaded on Jul 30, 2008
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Uploaded on Jul 30, 2008
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The podium with all the graduates
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Myself cheering my classmates
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Uploaded on Jul 29, 2008
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Uploaded on Jul 29, 2008
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Ready to be called
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With chef Suvir Saran of Devi restaurant NY
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Uploaded on Jul 29, 2008
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Uploaded on Jul 29, 2008
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