The Guinness "widget"

    Curiosity got the best of me tonight and I decided to cut open a can of
    Guinness in order to have a closer look at the "widget".

    From Wikipedia, the free encyclopedia

    The "floating widget" found in cans of beer is a hollow sphere, 3 cm in diameter. The can is pressurised by adding liquid nitrogen, which vaporises and expands in
    volume after the can is sealed, forcing gas and beer into the widget's
    hollow interior through a tiny hole - the less beer the better for
    subsequent head quality. In addition some nitrogen dissolves in the beer
    which also contains dissolved carbon dioxide. The presence of dissolved
    nitrogen allows smaller bubbles to be formed with consequent greater
    creaminess of the subsequent head. This is because the smaller bubbles need
    a higher internal pressure to balance the greater surface tension, which is
    inversely proportional to the radius of the bubbles. Achieving this higher
    pressure is not possible just with dissolved carbon dioxide because the much
    greater solubility of this gas compared to nitrogen would create an
    unacceptably large head. When the can is opened, the pressure in the can
    drops, causing the pressurised gas and beer inside the widget to jet out
    from the hole. This agitation on the surrounding beer causes a chain
    reaction of bubble formation throughout the beer. The result, when the can
    is then poured out, is a surging mixture in the glass of very small gas
    bubbles and liquid, just as is the case with certain types of draught beer such as draught stouts. In the case of these draught beers, which also contain before dispensing a
    mixture of dissolved nitrogen and carbon dioxide, the agitation is caused by
    forcing the beer under pressure through small holes in a restrictor in the
    tap. The surging mixture gradually settles to produce a very creamy head.
    The original widget was patented in the UK by Guinness.

    The word "widget" as applied to this device is a trademark of the Guinness
    brewery.

    Background

    Draught Guinness as it is known today was first produced in 1964. With
    Guinness keen to produce Draught in package for consumers to drink at home,
    Bottled Draught Guinness was formulated in 1978 and launched into the Irish
    market in 1979. It was never actively marketed internationally as it
    required an initiator which looked rather like a syringe to make it work.

    Development

    The initial inventors of generating draught Guinness from cans or bottles by
    means of a sudden gas discharge from an internal compartment when the can or
    bottle is opened were Tony Carey and Sammy Hildebrand, brewers with Guinness
    in Dublin, in 1968. This invention was patented by them in British Patent No
    1266351, filed 1969-01-27, complete specification published 1972-03-08. Development work on a can system under Project ACORN focused on an arrangement whereby a false lid underneath the main lid formed the gas chamber. Technical difficulties led to a
    decision to put the can route on hold and concentrate on bottles using
    external initiators. Subsequently, Guinness allowed this patent to lapse and
    it was not until Ernest Saunders centralised R & D in 1984 that work
    re-started on this invention under the direction of Alan Forage.

    The design of an internal compartment that could be readily inserted during
    the canning process was devised by Alan Forage and William Byrne, and work
    started on the widget during the period 1984/85. The plan was to introduce a
    plastic capsule into the can, pressurise it during the filling process and
    then allow it to release this pressure in a controlled manner when the can
    was being opened. This would be sufficient to initiate the product and give
    it the characteristic creamy head. However, it was pointed out by Tony Carey
    that this resulted in beer being forced into the 'widget' during
    pasteurisation with consequent very poor head quality. He suggested
    overcoming this by rapidly inverting the can after the lid was seamed on.
    This extra innovation was successful.

    It is important that oxygen is eliminated from any process developed as this can cause flavour deterioration when present.

    The first samples sent to Dublin were labelled "Project Dynamite", which
    caused some delay before customs and excise would release the samples.
    Because of this the name was changed to Oaktree. Another name that changed
    was 'inserts' - the operators called them widgets almost immediately after
    they arrived on site - a name that has now stuck with the industry.

    The development of ideas continued. In fact over 100 alternatives were
    considered. The blow moulded widget was to be pierced with a laser and a
    blower was then necessary to blow away the plume created by the laser
    burning through the polypropylene. This was abandoned and instead it was
    decided to gas exchange air for nitrogen on the filler, and produce the
    inserts with a hole in place using straight forward and cheaper injection
    moulding techniques.

    Commissioning began January 1988, with a national launch date of March 1989.

    This first generation widget was a plastic disk held by friction in the
    bottom of the can. This method worked fine if the beer was served cold; when
    served warm the can would overflow when opened. The floating widget, which
    was launched in 1997, does not have this problem.

    http://en.wikipedia.org/wiki/Widget_(beer)

    Comments and faves

    1. Geo's "The Gal-0-Re-ah" (75 months ago | reply)

      WOOT you caught that little bastard!

    2. slworking2 (75 months ago | reply)

      Geo: Hahahahaha. And to think I was still able to do so AFTER drinking the Guinness. ;-)

    3. DragonDrop (75 months ago | reply)

      I've always been in mixed minds about those. Yes they make your genius a bit more pub like, but the end result of said widget is that you get less of the black stuff .

      I'm off over to Dublin next week. The birthplace of the black stuff.

    4. exiter™ (75 months ago | reply)

      so that's what it looks lie!

    5. ~Kimberley~ (75 months ago | reply)

      I remember when those first came about, most of the breweries back home would advertise "with widget" a la "redbull gives you wings". The first version that came about didn't look like that though.

    6. pjcondon (75 months ago | reply)

      wow that is very cool looking

    7. Su℮ ❥ (75 months ago | reply)

      You should start a collection!

      --
      Seen on your photo stream. (?)

    8. Dodgeram (75 months ago | reply)

      it's ok Kevin....we all do it sooner or later! hahaha

    9. ryan 623 (75 months ago | reply)

      haha, I did the same thing.

    10. MIGUEL™ [deleted] (75 months ago | reply)

      sounds like too much work. just finish drinking and grab another!

    11. Neoslv - (M. G.) (75 months ago | reply)

      Nice history Kevin!.
      BTW, how many Guinness did you drink before your search about widget process?. lol!

      --
      Seen on your photo stream. (?)

    12. John Bollwitt (75 months ago | reply)

      Dude, I never thought to look up the wiki. Nice!

    13. ruby's mama! (75 months ago | reply)

      good work! i love the widget!

    14. NoNo Joe (75 months ago | reply)

      Good job, I've done something similar, but it involved a shovel, more drinking of Guinness and a handful of dares.

      Good job in bringing this into photographic report.

      next project for you: photograph the research behind knowing "how does the fridge know when to turn on the interior light?"

      :)

    15. 7D7 Studio (Omar) (75 months ago | reply)

      I never thought it would be that BIG! Now I feel like I'm not getting all of the fl. oz. worth in my purchase

    16. ginger.jengibre (75 months ago | reply)

      Wow, news to me, never knew they existed. I just downed a six pack of Michelob looking for some. I didn't find any "widgets", but now I'm seeing "midgets".

    17. slworking2 (75 months ago | reply)

      The effect on the volume of beer is minuscule. I like how the widget makes the beer taste like it's fresh from the tap. :)
      Yep. :-)

      It's a cool and simple device that works well.
      Thanks.
      Good idea. :)
      Hahahahaha.
      I just HAD to see what it looked like.
      It doesn't seem like too much work when one's been drinking...

      Thanks. Just one....really!
      NP.

      Thanks. Me too.
      Thanks and LOL.
      It works.

      It's not quite as big as it looks in this photo.
      Jajajajajajajajajaja. :-)

    18. LKM Photo (75 months ago | reply)

      Was that legal? I think Guiness can is as sacred as the federal tag on matresses.

    19. norcaljeff (75 months ago | reply)

      Holy crap this was a long read!!!

    20. Phils Room (75 months ago | reply)

      wtf!?! All I want is to drink beer, get drunk, and forget how I lost my under wear...nothing more.

    21. slworking2 (74 months ago | reply)

      BgKahuna: It's okay to do this to a Guinness can ONLY after consuming a sufficient amount of the product first.

      NorCalJeff: It was an interesting read though, wasn't it?

      Phils Room: Hahahahahahahha.

    22. slworking2 (67 months ago | reply)

      George M.: Thx for the fave.

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