Stuffed pork roast - browning

I like to put some paprika (along with salt, pepper, garlic powder) to give a nice color when I "sear" in the moisture.

I didn't think about taking a picture until this stage (when I grabbed the camera for a different purpose).

The pork loin is stuffed with garlic, apple, sun-dried tomatoes, and chevre (goat) cheese.

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opie_jeanne says:

It's pretty.
Posted 14 months ago. ( permalink )

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Taken with a Canon PowerShot SD900.
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Taken on October 3, 2008
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Stuffed pork roast - browning

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opie_jeanne says:

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Food wot I cooked... (Set)

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